September 2, 2024
The Minnesota State Fair, held the last week of August through Labor Day, is the second-largest in the country after the one in Texas. If you’re in or near St. Paul, the Fair is the place to be. We were there, so we went.
The Minnesota fair was established in 1854 as a territorial exposition for agriculture, then became the state fair when Minnesota joined the Union in 1859. Today the Minnesota State Fair is a year-round business with 80 full-time employees. The Fair hires more than 1,700 temporary workers for the ten-day operating run.
We drove to an offsite parking lot, staged the car, then rode a bus to the main fair gate. Adult tickets were $16, less for kids. Daily attendance this year ranged from 80,000 to 200,000 daily, even with a couple of days of thunderstorms.

This was a new experience. I recall a Tennessee State Fair in Nashville, but never attended. We did get to a couple of county fairs in northern Virginia years ago. I saw some cows, cotton candy, a merry-go-round, and booths that challenge you to knock over a dummy to win a doll.
In Minnesota the fairgrounds sprawls over 322 acres of permanent and temporary buildings, tents, and the ride structures and machinery. As we arrived about 10 AM the crowd surged toward the baked goods tent. Inside we wandered past shelves lined with homemade pies and cakes, each with a slice removed to show the filling, some wearing blue, red, and white ribbons indicating prizes awarded.

The blue-ribbon stuff looked especially tasty. Beyond the displays you could get a giant milkshake for $9.00, presumably made with milk from prize-winning local cows. A team of bright-eyed farmgirls—I guessed they lived on farms—served with smiles. The milkshake was delicious, as a $9.00 milkshake should be.
A guy with a chainsaw stood inside a refrigerated glass booth sculpting a bust of a young girl from a block of butter. His model sat nearby in a parka, shivering.
From the tent we headed next door to the livestock venue, a massive concrete building marked “Livestock.” Stepping through the entrance you faced cows, hundreds of them, large, extra-large, and medium-size, brown, black, black-and-white, all-white. Some of these huge animals sprawled in pens, chewing on straw or sleeping. Young kids in cowboy hats and blue jeans guided them through the crowd to the judging area outside.
Someone who knows about these things explained to us that when the cows finish their careers giving milk they head to the slaughterhouse to be turned into steaks, hamburger, and so on. That’s where beef comes from, after all. Somehow, though, it was unsettling to understand how the business works, and that most of these critters won’t be back to next year’s fair.

We headed to the exit after washing our hands and scraping the straw from our shoes, and gulping fresh air. Next door we found the pig and goat pens, the aroma pungent and powerful. Most of these animals dozed quietly, a few doe-eyed goats stared up at visitors. A female pig who had just given birth lay in one pen, her half-dozen piglets, petite and cute, lay next to her, waiting to nurse.
In a far corner sprawled a massive beast asleep under a sign, “World’s Largest Hog,” announced at 950 pounds. A crowd stood near the pen, staring and snapping photos. While I watched the animal roused himself from his straw bed, slowly turned full-length, then sank back into his nap. Folks drifted away, others filled their places.

Here the Minnesota Pork Association distributed a kids’ coloring book entitled “Producers, Pigs & Pork” that followed the lives of piglets from nursing to adulthood. The book reported that in five months they grow to 270 pounds. The cute drawings were followed by outlines of ham, bacon, porkchops, baloney, pork loin, and a sketch of folks happily dining on pork. Our young niece, a vegetarian, sobbed.
We paused at the SPAM booth, which offered Spam sandwiches and Spam curds, $10 each. I wondered what Spam curds are, but didn’t ask, and kept my $10.
It was early afternoon, it was hot, our feet hurt. The nieces and nephews moved on bravely, Sandy and I straggled towards the shaded bandshell near the gate. En route we browsed through souvenirs amidst the abundant “Harris-Walz” memorabilia, this being Minnesota. We noted the “I’m Voting for the Felon” tee-shirts picturing Trump, few and far between.
We sat for a while waiting for the band, no one showed. Suddenly drums rolled behind us, we turned and saw the Saturday Fair parade approaching on the main boulevard. I ran to watch Minnesota’s finest high-school marching bands and drill teams, from places I never heard of. The Fair Queen and her court rode by in a decorated wagon. Local celebrities, mayors, and aldermen waved from convertibles followed by a couple of fire engines and a wagon drawn by giant Clydesdales.

It was a heartening, happy scene that summoned memories of long-ago Fourth of July parades with smiling drum majorettes, baton twirlers, and flag-wavers. The marchers waved at the crowd, we all cheered. In those moments we forgot about the angry divisions racking the country.
The last band moved down the avenue, the music faded. We headed for our family rendezvous. At the gate the real world intervened, police officers closed the exit because of a political demonstration. We detoured to a distant gate past giant farm equipment, harvesters, plows, planters, mowers, impressive products of Midwest factories, surrounded by crowds of knowledgeable folks inspecting them.
The Fair was the real article. The fairgoers return to their lives happy with their visits to this shrine to agriculture and homebuilding. The eloquent replication of Big Midwest farm life, the livestock, the home-grown products, the tough farmers themselves, showed off an authentic, colorful side of America.
We felt somehow briefly at home with the Minnesota big-country heritage. Then we recalled our world: the mild winters, the gentle end of the Blue Ridge as it meets the Great Smokies; the gorgeous Chattooga River, which separates, with its leaping rapids, Georgia from South Carolina. Two rich worlds, of wide contrasts in climate, terrain, and politics. Enjoy both.







